Cookies, Muffins, Pastries, Pies & Scones, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Apple Pie Recipe

November 4, 2016 beautifulyou583

By Home Cooking Adventure

Watch how – to video 👇🏻

Source 👉🏻 http://www.homecookingadventure.com/recipes/apple-pie

Published by beautifulyou583

Passionately in love with Creative cooking and fitness. Travelling is part of my life. Seeing the world around me make me absolutely happy. My daily exercise routine ~ POP Pilates and PIIT28. Staying confidence, strong and independence make a woman gorgeous. Be the most out of yourself and see your desires come true. Above all, my strength and wisdom come from the Lord Jesus~ Psalm 128 View all posts by beautifulyou583

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Rich & Delicious _ _ #Repost @nadiashealthykitchen ・・・ The recipe for these 5-Ingredient no-bake ♥️Chocolate Covered Brownies♥️ is now on the blog 😍 Click the link her blog @nadiashealthykitchen to take you straight there or go to http://nadia.link 😘🙌🏼

#Repost @ssweetrecipes with @get_repost ・・・ Salted peanut caramel bars 🤩 by @ginaa_marie99 ❤️ Healthy, vegan & super simple to make 🌱 👉🏻 Get this simple RECIPE - Link in my Insta-Story (@ssweetrecipes)👈🏻 ⠀ ⭐️ Follow me @ssweetrecipes and for healthy, simple, VEGAN Recipes visit my blog Link in my Bio 👆 ⠀ ⭐️ Tag a friend who would love this recipe! ⠀ 👉🏻 Get this simple RECIPE - Link in my bio & my Insta-Story (@ssweetrecipes)👈🏻 ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ #chocolatetart #veganvultures #veganrecipes #kingarthurflour #homemadecakes #chocolate #vegansmoothie #healthydesserts #vegandessert #holisticnutrition #foodblogs #chocolateloves #thrivemags #beautifulcuisines #beautifulfood #veganinspo #veganfoodie #veganbreakfast #cranberryorange #SWEEEEETS #veganketo #chocolatebrownies #veganinspo #veganrecipe #chrislovewholesomefood

Nomu Poultry Rub @nomunutrition _ _ A heavenly blend of thyme, sage, oregano, lemon and milled pepper with a pinch of paprika. Simply rub into chicken, duck or turkey before roasting. _ _ Marinated the mackerel fish with some of this rub and the baked fish turned out delicious 😋 _ _ Have you try Nomu Herbs & Spices ? All their products come in varieties of flavor for seasoning and cooking wide selection of dishes. _ _ Add more spices & herbs in your cooking for a delightful healthy meal. Less Salt & Less Sugar 💜 _ _ #nomuherbs #nutritiousanddelicious #healthyeating #healthycooking #chrislovewholesomefood #bakedfoods

#Repost @ssweetrecipes with @get_repost ・・・ This Chocolate Peanut Butter Caramel Mousse Pie is the ultimate crowd-pleaser 😍👌🏻 Made by @handletheheat 💛 Oreo crust, chocolate caramel mousse filling, and peanut butter whipped cream to top 🤤 👉🏻 Get this simple RECIPE - Link in my Insta-Story (@ssweetrecipes) 👈🏻 ⠀ ⭐️ Follow me @ssweetrecipes and for healthy, simple, VEGAN Recipes visit my blog Link in my Bio 👆 ⠀ ⭐️ Tag a friend who would love this recipe! ⠀ 👉🏻 Get this simple RECIPE - Link in my bio & my Insta-Story (@ssweetrecipes)👈🏻 ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ #chocolatetart #veganvultures #veganrecipes #kingarthurflour #homemadecakes #chocolate #vegansmoothie #healthydesserts #vegandessert #holisticnutrition #foodblogs #chocolateloves #thrivemags #beautifulcuisines #beautifulfood #veganinspo #veganfoodie #veganbreakfast #cranberryorange #veganketo #chocolatebrownies #chrislovewholesomefood

Sweet pink 💖 Delicious 😋 . . . #Repost @nm_meiyee with @get_repost ・・・ Raspberry chocolate mousse with almond cookie base, raspberry glaze and raspberry jelly 💕 . Made with @naturescharm ‘ coconut whipping cream and condensed coconut milk 🌱 . Happy Monday! 😘 . . . Ingredients 💗Mousse 1 can coconut whipping cream 1/2 cup freeze dried raspberries 100g dairy free white chocolate, melted 2 tbsp pure maple syrup, optional 1 tsp vanilla bean extract . 💗Place the freeze dried raspberries in a food processor. Pulse until raspberries reach a fine powder. Scrape out the coconut cream from the coconut whipping cream (leave the liquid behind) Beat cream with a mixer until creamy. Then add the maple syrup, melted while chocolate and vanilla. Mix to incorporate. . Use a spatula to gently fold in raspberry powder and mix until well combined. Pour mixture into silicone molds. Place in the freezer and freeze until solid. . ♥️Raspberry jelly 150g fresh or frozen raspberries 3 tbsp water 1/2 tsp agar-agar powder 2 tbsp maple syrup, (optional depending on your preference and how sweet your raspberry is) . . ♥️ Add the raspberries and water into a saucepan over a medium heat. Mash the raspberries as they begin to heat up. Then add in agar and whisk until agar is completely dissolved (about 2 mins) Stirring constantly. Whisk maple syrup. Let it simmer on low for 30 secs. Remove from heat and let cool slightly. Transfer the mixture into silicone mold. Place it in the fridge until firm. . 💗 Glaze 1/4 cup raspberries, purée 1/4 cup water 1/2 cup coconut condensed milk 1 cup cacao butter 1/4 cup sugar 1/2 tsp agar powder . 💗In a sauce pan, add purée, water, sugar, condensed milk and heat over medium-low heat, stirring occasionally. When mixture begins to simmer, add the agar powder. Stir until agar completely dissolve (about 3 mins). Then whisk in cacao butter, stir until cacao is melted. Let mixture simmer for 1 min on low. Take it off the heat. Pass the glaze through a fine strainer to remove any lumps. Leave the glaze to cool slightly. _ _ #desserts #moussecake #lovewholesome #chrislovewholesomefood

#Repost @vegadishes with @get_repost ・・・ Tomato Pasta with Black Chickpeas by @earthofmariaa 😍 Check out this delicious pasta recipe! Tomato pasta with black chickpeas 150g pasta of choice 1 medium onion, chopped 150g mushrooms, chopped 1/2 can chopped tomatoes 1 tsp cumin 1/2 tsp smoked paprika 1 tbsp apple cider vinegar 1 tbsp tamari 1/2 tsp garlic salt 1 can black chickpeas, drained and rinsed 2 cups kale, de-stemmed and chopped Pecan nuts, to serve Cook the pasta according to instructions on packaging. Add the onion and the mushrooms to a non-stick frying pan and cook for around 5 minutes, until they soften. Add the chopped tomatoes, cumin, smoked paprika, apple cider vinegar, tamari and garlic salt, and cook for a further 5 minutes over a medium heat, stirring frequently. Stir in the black chickpeas and kale at the last minute, cooking until the kale wilts. Serve with crushed pecan nuts. . Hungry for more plant-based recipes? On our site we got a new e-book that will kickstart your vegan lifestyle! Head on over and grab your eBook on www.vegadishes.com . . . #veganrecipes #chrislovewholesomefood #pastarecipes #instafoodie

So yummy 😋 . . . #Repost @nutritionchimp with @get_repost ・・・ 🍤 20 MINUTE HONEY GARLIC SHRIMP Via @sallysbakeblog . The combination of honey and garlic is music to my tastebuds, but you know what’s even better than that? We have a 20 minute dinner on our hands tonight. That’s why I love cooking seafood for dinner so often: it’s quick. The shrimp takes a whopping 5 minutes to cook on the stove, while the marinating takes another 15. . Serves: 4 INGREDIENTS: 1/3 cup honey 1/4 cup soy sauce (I use reduced sodium) 1 Tablespoon minced garlic optional: 1 teaspoon minced fresh ginger 1 lb medium uncooked shrimp, peeled & deveined 2 teaspoons olive oil optional: chopped green onion for garnish . . . . . #foodstagram #healthyrecipes #easyrecipes #recipe #recipes #mealplan #foodprep #nutritious #cookathome #chrislovewholesomefood

#Repost @vegolab ・・・ Tofu & Black Bean Chilli 🍚🌶🌱 📸: @nourishingalex . Recipe:⁣ - 1 small brown onion, diced⁣ - 2 cloves garlic, minced (or 2tsp garlic powder)⁣ - 2tsp ground cumin ⁣ - 2tsp smoked paprika⁣ - 1-2tsp chilli powder (depending on how hot you like it)⁣ - 1tsp dried oregano ⁣ - 1/2 block firm tofu, drained & pressed excess liquid out⁣ - 400g can black beans, drained & rinsed⁣ - 400g can chopped tomatoes ⁣ - 1 heaped tbsp tomato purée ⁣ - 1tbsp maple syrup (to balance the acidity of the tomatoes)⁣ - 400ml water (I just fill up the can of chopped tomatoes with water) ⁣ - veg stock cube⁣ - salt & pepper to taste⁣ Method:⁣ 1. Sauté the onion & garlic on a medium heat setting in a large saucepan with a little water or oil for around 10 mins until the onion is translucent.⁣ 2. Add in the tofu by scrambling it up using your hands, then add all the spices, stir frequently and cook for another 5 minutes until fragrant. ⁣ 3. Pour in the chopped tomatoes, black beans, tomato purée & maple syrup, give everything a good stir, then pour in the water and veggie stock cube.⁣ 4. Bring everything to boil, then once it starts to bubble, turn the heat down to low and simmer for 30 mins until the sauce has reduced and has thickened. ⁣ 5. Serve with rice, veggies and avocado! 😋 (I like to top with nutritional yeast too)!! Enjoy! . . . #chrislovewholesomefood #healthyrecipes

#Repost @littlekalegirl . . ・・・ Happy Sunday everyone! 💜 Hope everyone is having an amazing weekend! We had an early start this morning with golf so relaxing afternoon at home this afternoon! . Who would like to join me for this delicious bowl? . Here I have blended: 3 frozen bananas 1 cup of frozen blueberries 1 tablespoon of pink pitaya powder . . Have a great day everyone! 💜 . Music: Tuesday Musician: Sascha Ende . . . . #healthyeating #healthylife #healthybreakfast #breakfast #cleaneating #plantbased #superfoods #smoothie #zdrowo #berries #foodie #veganfoodshare #vegetarian #foodglooby #fitness #wellness #cleaneating #zdrowejedzenie #superfood #veganfood #cleanliving #bestofvegan #breakfastbowl #veganfoodspot #fruitarian #sniadanie #eatfresh #eathealthy #myvitamix #chrislovewholesomefood

Who would loves to have some delicious Viet food😋😋😋 📸 @vietnamese_eats . . . Lovely Tuesday everyone 🥰

Good Morning Everyone.🤓 Have a delicious breakfast smoothie bowl🤓 Recipe below⤵️ #Repost @twospoons.ca ・・・ Here's a quicky and tasty for ya! Pink Raspberry Oat Smoothie.💖 I love adding oats to my smoothies to keep me fuller for longer, and it adds a beautiful nuttiness to the blend. This one is made with oats, almond milk, frozen raspberry and mango. It's so sweet and creamy, and one of my favourite combos. I've copied the recipe below, and you can find it on the blog👇, link in profile. Happy Tuesday ya'll!✌️#twospoons . . . 1/4 cup oats 1 cup oat milk, or other vegan milk 1/2 cup frozen raspberries 1/4 cup frozen mango (or banana) 1 scoop vanilla protein powder Top with: fresh raspberries, banana, coconut flakes and granola . . 1. In a bowl add oats and 1/2 cup milk, mix to combine. Let soak in fridge overnight, or for at least 20 minutes. 2. In a blender add frozen raspberries, frozen mango, protein powder, and soaked oats. Add 1/2 more oat milk and blend until smooth and creamy. (Optional to add splashes more milk or water if needed for blending). Pour smoothie into a bowl and add your favourite toppings. . . #breakfast #smoothies #chrislovewholesomefood

Creative & Cute Fruits Platter 💝. . . . #Repost @foodbites with @get_repost ・・・ Tweethearts Platter❤️💘 . . . . . #foodstyling #foodart #foodforkids #foodphotography #healthychoices #beautifulcuisines #funfood #thechalkboardeats #happyandhealthy #kidsfood #glowlean #onthetable #organicmoments #colouryourplate #eattherainbow #wholefood #feedfeed #foods4thought #lovefood #glutenfree #organicfood #chrislovewholesomefood

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