Cookies, Muffins, Pastries, Pies & Scones, Holiday, Thanksgiving & Christmas Recipes, Meat 🍗🍖🐂🐄🐐🐏& Poultry 🦃🐓, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Snacks & Savories

Beautiful Beef Wellington

By Jamie Olivier

Watch how – to video

Get full recipe 👇🏻

http://www.jamieoliver.com/recipes/beef-recipes/beef-wellington/

beef-wellington

 

Mini beef Wellingtons

mini-beef-wellingtons

Get full recipe  👉🏻 http://www.jamieoliver.com/recipes/beef-recipes/mini-beef-wellingtons/

 

 

 

 

 

 

Korean Cuisine, Desserts & Sweets, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Quick & Easy Recipes

Seasoned panfried flatfishGajami yangnyeom-twigim 가자미 양념튀김

By Maangchi

Watch how – to video 👇🏻

Get full recipe 👉🏻 http://www.maangchi.com/recipe/gajami-yangnyeom-twigim

Ingredients:

1 whole fresh fluke (or flounder, or any flatfish) about 2½ pounds, scaled with guts removed

½ cup potato starch (or corn starch)

1 tablespoon kosher salt

1/3 cup vegetable oil

For the seasoning sauce:

2 tablespoons vegetable oil

4 cloves garlic, minced

2 green onions, chopped

2 tablespoons soy sauce

¼ cup water

¼ cup rice syrup (or sugar, or honey)

½ teaspoon Korean hot pepper flakes (gochu-garu)

1 teaspoon sesame oil

1 tablespoon sesame seeds