By Maangchi
Ingredients (for 3-4 servings)
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3 pounds (about 1.5 kg) of chicken chunks
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salt
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ground black pepper
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potato starch powder
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flour
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sweet rice flour
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egg
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baking soda
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canola oil (or vegetable oil)
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garlic
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ketchup
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hot pepper paste
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rice syrup
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apple vinegar
Get full recipe 👇🏻
http://www.maangchi.com/recipe/yangnyeom-tongdak