Holiday, Thanksgiving & Christmas Recipes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

New Years Eve Party Recipes By Closet Cooking

I can’t believe that it’s that time of year again but 2015 is almost over and that means that it is time to start planning your New Years Eve party! Whether you are having a few guests over to celebrate or you’re just spending a quite night in you are going to need some tasty…

via New Years Eve Party Recipes — Closet Cooking

Japanese 🇯🇵 Cuisine, Desserts 🍨 & Sweets 🍭, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Osechi Ryori おせち料理 (Japanese New Year Food) By Just One Cookbook

Osechi Ryori (御節料理) are the traditional foods enjoyed on New Year’s day in Japan. They come in an assortment of colorful dishes packed together in special boxes called jubako, which resemble bento boxes. Every dish of these traditional foods have special meaning in welcoming the New Year. The Japanese celebrate the New Year Day with…

via Osechi Ryori おせち料理 (Japanese New Year Food) — Just One Cookbook

Meat 🍗🍖🐂🐄🐐🐏& Poultry 🦃🐓, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Turmeric Chicken

By Florence Fabricant of NYTimes

Get full recipe: http://cooking.nytimes.com/recipes/1018466-turmeric-chicken?action=click&module=Public+Recipebox&region=my-recipes&pgType=recipebox&rank=2


Ingredients:

1 1-inch piece fresh ginger, sliced thin

3 scallions, cut in 1-inch pieces and smashed

¾ cup rice wine

1 teaspoon mild curry powder

2 teaspoons ground turmeric

2 teaspoons sherry vinegar

 Salt

2 pounds chicken wings, separated at joints with tips discarded

1 ½ tablespoons cornstarch

 Crushed red chile flakes, to taste

Braised Recipes, Meat 🍗🍖🐂🐄🐐🐏& Poultry 🦃🐓, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Chicken Braised With Grapes

By Florence Fabricant of NYTimes

Get full recipe:

http://cooking.nytimes.com/recipes/1018312-chicken-braised-with-grapes?action=click&module=Public+Recipebox&region=my-recipes&pgType=recipebox&rank=14


Ingredients:

3 ½ pound chicken, cut in 10 pieces (breasts halved, backbone and wingtips removed)

1 tablespoon unsalted butter

 Salt and ground black pepper

1 medium red onion, finely chopped

2 cloves garlic, thinly sliced

¼ cup sherry vinegar, preferably Pedro Ximénez

¼ cup chicken stock

1 teaspoon ground cardamom

1 pound seedless red grapes, cut into small clusters leaving stems attached

3 sprigs fresh thyme

1 tablespoon high-quality syrupy balsamic vinegar or pomegranate molasses

Cookies, Muffins, Pastries, Pies & Scones, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Matcha Pie

By Florence Fabricant Of NYTimes

Get full recipe: http://cooking.nytimes.com/recipes/1018014-matcha-pie


INGREDIENTS:

⅔ cup/133 grams granulated sugar

1 ½ tablespoons flour

¼ teaspoon salt

2 teaspoons matcha powder, preferably culinary grade

½ cup/113 grams/1 stick unsalted butter, melted

3 eggs, plus 1 egg yolk

2 cups/470 milliliters heavy cream

½ teaspoon vanilla extract

1 par-baked 10-inch pie shell

 Whipped cream, for serving (optional)