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Apple Pie Egg Roll By Food Network


• Filling:

• 8 tablespoons (1 stick) unsalted butter

• 3 Granny Smith apples, peeled, cored and cut into ¼-inch pieces

• ½ vanilla bean, split and scraped for seeds

• ½ cup sugar

• ½ teaspoon ground cinnamon

• Pinch of salt

• 2 tablespoons all-purpose flour

• 2 tablespoons lemon juice (about half a lemon)

• Egg Rolls:

• Eight 6-inch square egg roll wrappers

• 2 eggs, beaten

• Peanut oil, for frying

• Powdered sugar, for dusting

Get full recipe👇🏻

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