Main Courses (Lunch & Dinner), Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

SPICY SEAFOOD PAELLA BY DONAL SKEHAN

 45 mins + marinade time
 Serves 4

INGREDIENTS

12 prawns, shell on

2 garlic cloves, peeled and finely chopped

Good pinch of paprika, plus 1 teaspoon

A good grinding of black pepper

3 tbsp olive oil

150g chorizo sausage, cut into chunky discs

1 large onion, peeled and finely chopped

200g Arborio or paella rice

A few thyme sprigs

1 tap turmeric

1 tap cayenne pepper

125ml white wine

1 x 400g tin of cherry tomatoes

400ml fish stock

1 large squid, cut into rings

150g frozen peas

Good handful of flat-leaf parsley,finely chopped, to garnish

Lemon wedges, to serve

Get full recipe:

http://www.donalskehan.com/recipes/spicy-seafood-paella/

 

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