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Chocolate Granola Bars (vegan) ☆ チョコレートグラノーラバーの作り方 By Peaceful Cuisine



For the granola bars:

60g coconut oil

120g maple syrup

200g old fashioned oats

100g rice flour

100g hazelnuts

60g mulberries

60g raisins

For the chocolate layer:

50g cacao butter

100g coconut oil

120g maple syrup

120g cacao powder


1. break oats into small pieces with food processor. cut hazelnuts into small pieces as well.

2. put all the ingredients for granola together and mix well. put the mixture into a tin and push it down a little bit.

3. bake 350F/180C for 30 minutes.

4. cut cacao butter into small pieces then put it into a pan. add coconut oil and gently heat it up until it dissolve.

5. add cacao powder and maple syrup then stir well.

6. pour the chocolate mixture over the granola.

7. leave it in a fridge for 1 hour.

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