Cranberry Pecan Wild Rice Stuffing Recipe By Yummly

Cranberry Pecan Wild Rice Stuffing With Wild Rice, Chicken Broth, Orange Juice, Orange Zest, Ground Cinnamon, Salt, Pepper, Dried Cranberries, Pecans

Ingredients:

• 1 cups wild rice (uncooked, I used long grain and wild rice)
• 4 slices bacon (cut into 1-inch pieces)
• 1 cup onion (chopped)
• 14 ounces chicken broth
• 1/2 cup water
• 2 tablespoons dry sherry (optional)
• 1 teaspoon dried thyme leaves, crushed
• 2 cups celery (chopped)
• 3/4 cup dried cranberries
• 1/2 cup pecans (chopped and toasted)

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