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Brown Butter Lobster Ravioli with Tomato Cream Sauce By Half Baked Harvest

Making Monday fancy…ish with my homemade Brown Butter Lobster Ravioli with Tomato Cream Sauce. Fresh pasta dough (or wonton wrappers to keep things easy) filled with a simple but delicious nutty browned butter lobster and ricotta cheese filling. Serve this homemade ravioli with a delicious creamy tomato basil sauce that truly compliments the delicate, buttery, herby…

via Brown Butter Lobster Ravioli with Tomato Cream Sauce. — Half Baked Harvest