Ingredients
- A whole chicken (about 4 pounds)
- 2 tablespoons olive oil (or vegetable oil)
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 6 garlic cloves, minced
- 1 teaspoon vegetable oil
- 2 tablespoons unsalted butter, melted
For cream cheese dipping sauce:
- 2 ounces seedless cucumber (or 1/3 of English cucumber)
- ½ teaspoon salt
- 4 ounces cream cheese, softened at room temperature
- ⅓ cup mayonnaise
- 1 tablespoon honey
- ½ lemon
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