Super Umami ~ Garlic Herb Seared Scallops

March 6, 2019 beautifulyou583

By Rasa Malaysia

Ingredients

1 lb scallops
Pinch of salt
Freshly cracked black pepper
1 tablespoon olive oil
1 tablespoon chopped flat leaf parsley leaves for garnishing

Sauce:

1 tablespoon butter room temperature1
1 clove garlic minced
1/4 cup heavy whipping cream
1/4 cup white winePinch of salt

Published by beautifulyou583

Passionately in love with Creative cooking and fitness. Travelling is part of my life. Seeing the world around me make me absolutely happy. My daily exercise routine ~ POP Pilates and PIIT28. Staying confidence, strong and independence make a woman gorgeous. Be the most out of yourself and see your desires come true. Above all, my strength and wisdom come from the Lord Jesus~ Psalm 128 View all posts by beautifulyou583