Teresa Cutter

Ingredients
Make 1 Jar
300 g (10 1/2 oz) frozen or fresh blueberries
1 tablespoon raw honey, maple syrup or a little stevia to sweeten
juice from ½ lemon
1/4 cup fresh apple juice
1/2 teaspoon vanilla extract or paste
1 ½ tablespoons chia seed
Get full recipe:
https://thehealthychef.com/blogs/recipes/blueberry-jam
Serve with Oatmeal, Spelt + Honey Scones

Get full recipe 🙂
https://thehealthychef.com/blogs/Recipes/oatmeal-spelt-honey-scones