March 26, 2019 – Healthy Living & Wholesome Recipes

By BigOven Recipe

3 lbs. Yukon Gold potatoes; washed and sliced about 1/4″ thick

1 cup chicken broth

1/4 cup salted butter

1 tbsp fresh thyme; minced

1 cup onion; sliced

3 tsp salt

4 cloves garlic; minced

1 tsp black pepper

1/4 cup all purpose flour

2 cups sharp cheddar cheese; shredded

2 cups milk (2% preferred)

1/2 cup Parmesan cheese; shredded

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Day: March 26, 2019