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Japanese Souffle Cheesecake｜HidaMari Cooking

March 27, 2019 beautifulyou583

▷Ingredients:

200g cream cheese

2 egg yolks

15g sugar

12g cake flour

150ml milk

30g unsalted butter

1/3 lemon zest

1/3 lemon juice

2 egg white

45g sugar

apricot

jam water

Watch how-to-video

Published by beautifulyou583

Passionately in love with Creative cooking and fitness. Travelling is part of my life. Seeing the world around me make me absolutely happy. My daily exercise routine ~ POP Pilates and PIIT28. Staying confidence, strong and independence make a woman gorgeous. Be the most out of yourself and see your desires come true. Above all, my strength and wisdom come from the Lord Jesus~ Psalm 128 View all posts by beautifulyou583