Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Vegetarian / Vegan

Braised Artichoke Hearts & Peas By Tasting Table

June 7, 2019June 7, 2019 beautifulyou583

Recipe adapted from The Greek Vegetarian Cookbook by Heather Thomas

INGREDIENTS

8 fresh artichokes

1 lemon, halved

½ cup fruity green olive oil

1 onion, chopped

1 bunch scallions, chopped

2 carrots, sliced

1 pound podded fresh peas

2 ripe medium tomatoes

1 cup vegetable stock

Juice of 1 lemon

1 bunch of dill, chopped

Salt and pepper, to taste

Get full recipe 👇

https://www.tastingtable.com/cook/recipes/greek-recipes-braised-artichoke-hearts

Published by beautifulyou583

Passionately in love with Creative cooking and fitness. Travelling is part of my life. Seeing the world around me make me absolutely happy. My daily exercise routine ~ POP Pilates and PIIT28. Staying confidence, strong and independence make a woman gorgeous. Be the most out of yourself and see your desires come true. Above all, my strength and wisdom come from the Lord Jesus~ Psalm 128 View all posts by beautifulyou583