Eggs 🍳 Dishes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

How to Make a French Scramble By Feed Feed

French Scrambled Eggs with Chive-Shallot Butter


  • 1 stick unsalted butter, at room temperature
  • 1 tablespoon chives, finely chopped, plus more for garnish
  • 1 medium shallot, chopped
  • 2 thick slices sourdough
  • 6 large Handsome Brook Farm Pasture-Raised Organic Eggs, whisked vigorously
  • Flaky salt, for serving
  • Freshly ground pepper, to taste

Get full recipe 👇👇👇



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s