Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Sneaky Zucchini Chocolate Chunk Coconut Bread By Half Baked Harvest

The BEST (healthy) Zucchini Chocolate Chunk Coconut Bread. One bowl, pantry staple ingredients, super quick to mix up, healthy…ish, the great use for all that summer zucchini, and SO DELICIOUS! 42 more words

via Sneaky Zucchini Chocolate Chunk Coconut Bread. — Half Baked Harvest

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Pull Apart Garlic Bread By Rasa Malaysia

Tasty Pull Apart Garlic Bread in baking trays.

Ingredients:

  • 1 teaspoon active dry yeast
  • 1/2 cup warm water
  • 1 tablespoon white sugar
  • 1 tablespoon unsalted butter softened
  • 1/2 cup milk
  • 1 heaping teaspoon salt
  • 3 cups bread flour

Topping:

  • 4 tablespoons butter melted
  • Pinch of salt
  • Some finely choppped fresh parsley leaves
  • 2 cloves garlic finely minced

Get full recipe 🙂

https://rasamalaysia.com/pull-apart-garlic-bread/

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Burgers 🍔 Meatloaf, Sandwiches & Toasts, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Berry and Cream Cheese Croissant French Toast Bake By Half Baked Harvest

There’s no better way to serve French toast than this Berry and Cream Cheese Croissant French Toast Bake. Not only is this french toast incredibly easy, it’s also better than any other french toast you’ve ever had. 36 more words

via Berry and Cream Cheese Croissant French Toast Bake. — Half Baked Harvest

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Herby Everything Cheddar Swirl Buns By Half Baked Harvest

Herby Everything Cheddar Swirl Buns. Is there anything better?! These rolls are easy, doughy, swirled with cheddar cheese, basil pesto, fresh herbs, and a little everything bagel spice too. 41 more words

via Herby Everything Cheddar Swirl Buns. — Half Baked Harvest

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Irish Potato Bread By Closet Cooking

A quick and easy Irish style potato bread that is super moist and tender! Homemade bread is the best and it’s hard to beat a quick and easy Irish soda bread but this potato bread is a definite winner! 31 more words

via Irish Potato Bread — Closet Cooking

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Breakfast & Brunch, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Salmon Salmon Breakfast Pizza with Poached Eggs, Avocado, & Whipped Goat Cheese By Dennis The Prescott

Salmon Salmon Breakfast Pizza with Poached Eggs, Avocado, & Whipped Goat Cheese Makes 4 – 6 servings 1 pizza dough recipe (like this one here) 2 tablespoons extra virgin olive oil 1 tablespoon toasted sesame seeds 1 tablespoon black sesame seeds ½ medium red onion, cut into half-moons ½ pint halved cherry tomatoes 1 cup […]

via Salmon Salmon Breakfast Pizza with Poached Eggs, Avocado, & Whipped Goat Cheese — Dennis The Prescott

Read more on how to make the pizza here -> https://dennistheprescott.com/2015/05/23/our-pizza-night-pie/

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Breakfast & Brunch, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Spinach and Artichoke Stuffed Soft Pretzels By Half Baked Harvest

Spinach and Artichoke Stuffed Soft Pretzels, simply the best. Homemade soft pretzel dough, stuffed with a cheesy spinach and artichoke dip, and shaped into a pretzel. Baked until the pretzel is golden and the dip inside has melted and turned ooey, gooey, and all kinds of perfect. These pretzels are such a hit. Try serving…

via Spinach and Artichoke Stuffed Soft Pretzels. — Half Baked Harvest

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Healthy Pumpkin Ginger Bread By Half Baked Harvest

Super moist and delicious pumpkin ginger bread. Made with healthy additions like applesauce, maple syrup, whole wheat flour, and pomegranate seeds. Every bite of this bread is filled with sweet pumpkin, and infused with hints of ginger and cinnamon…beyond good. 34 more words

via Healthy Pumpkin Ginger Bread. — Half Baked Harvest

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Japanese 🇯🇵 Cuisine, Desserts 🍨 & Sweets 🍭, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

SAKURA ANPAN BY PEACEFUL CUISINE

Ingredients:

For the dough:

300g bread flour

30g oil

20g cane sugar

3g salt

150g water

5g beet

3g dried yeast

For the sakura an paste:

150g navy beans

100g cane sugar

15g pickled cherry blossoms

Get full recipe 👇🏻

Sakura Anpan

How to video 👇🏻

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Thanksgiving Recipes

Easy Flaky Pull-Apart Dinner Rolls By Half Baked Harvest

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No Thanksgiving table would be complete without rolls, and these Easy Flaky Pull-Apart Dinner Rolls are my go-to this year. The post Easy Flaky Pull-Apart Dinner Rolls. appeared first on Half Baked Harvest.

via Easy Flaky Pull-Apart Dinner Rolls. — Half Baked Harvest

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Caramel Apple Bread By Closet Cooking

Apples are everywhere these days and I always enjoy using them in recipes like this caramel apple bread that is jam packed with chunks of apples and pockets of melted caramel! This is a quick bread so it’s super easy to make! You simply mix all of the dry ingredients into the mixture of the…

via Caramel Apple Bread — Closet Cooking

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Kenyan-Style Chapati Bread By Dennis The Prescott

Chapati Bread!!! In Kenya, the national staple dish (with celebrity-like popularity, and the immediate response whenever anyone is asked about their favorite thing to eat) is Ugali. Ugali is made from cornmeal, or maize, the staple grain of Kenya, and has a thick, stiff, malleable porridge-like quality to it. It’s tailor-made for shaping into a […]

via Kenyan-Style Chapati Bread — Dennis The Prescott

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Pumpkin Chocolate Chip Bread By Cooking Classy

This Pumpkin Chocolate Chip Bread is an absolute fall must! It’s brimming with that pumpkin and spice flavor we crave, it has the perfect amount of chocolate chips, and it’s amazingly moist and tender. This is how you welcome fall. And in my opinion this is the perfect loaf of Pumpkin Chocolate Chip Bread! Let’s…

via Pumpkin Chocolate Chip Bread — Cooking Classy

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Sunday Morning Seed Bread By Green Kitchen Stories

Ingredients:

25 g package active dry yeast

1½ cups warm water

3 dl yoghurt

0,5 tbsp sea salt

200 g grated carrot

3 tbsp linseed

3 tbspl sunseed

3 tbsp pumpkin seed

3 tbsp rolled spelt (like rolled oats, but from spelt)

100 g corn flour

750 g whole grain rye- or spelt flour

Get full recipe 👇🏻

http://www.greenkitchenstories.com/seed-bread/

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The Most Addictive Bread You’ll Ever Eat By Food52

Kindred ‘s Milk Bread

Makes 6 rolls, two 9- by 5-inch loaves, or 12 split-top buns

5 1/3 cups bread flour, divided, plus more for surface (Kindred uses King Arthur)

1 cup heavy cream

1/3 cup mild honey (such as wildflower or alfalfa)

3 tablespoons nonfat dry milk powder (such as Alba)

2 tablespoons active dry yeast (from about 3 envelopes)

2 tablespoons kosher salt

3 large eggs, divided

4 tablespoons (1/2 stick) unsalted butter, cut into pieces, at room temperature

Nonstick vegetable oil spray

Flaky sea salt (optional)

Get full recipe👇🏻

https://food52.com/recipes/39343-kindred-s-milk-bread

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Lemon Zucchini Bread By Closet Cooking

Zucchini is one of my favourite summer foods and there are so many ways to enjoy it! It’s great in savoury dishes as well as sweet and one of the easiest ways to enjoy it is in this lemon zucchini bread which just screams summer-y goodness! This zucchini loadf is so easy to make and…

via Lemon Zucchini Bread — Closet Cooking

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Sesame Chia Banana Bread with Honey and Tahini By Closet Cooking


Ingredients:

1 cup (about 3) very/over-ripe bananas, mashed

1/2 cup honey

1/2 cup tahini

2 eggs, slightly beaten

1/3 cup milk

1 1/2 cups all-purpose flour

1 cup rolled oats

1 1/2 teaspoons baking soda

1/2 teaspoon salt

1 tablespoon white sesame seeds

1 tablespoon black sesame seeds

1 tablespoon chia seeds

Method:

Mix the bananas, honey, tahini, eggs and milk, followed by the mixture of the flour, oats, baking soda and salt, followed by the seeds.

Pout the batter into a grease loaf pan and bake in a preheated 350F/180C oven until the top is lightly golden brown and a toothpick pushed into the centre comes out clean, about 60 minutes.

Option: Use a mixture of all purpose flour and whole wheat flour.

Option: Add 1 teaspoon vanilla extract.

Option: Replace the tahini with peanut butter.

Option: Use almond milk or other milk substitute.

Note: If the top starts getting too dark before the centre is done, cover with foil.

Source 👇🏻

http://www.closetcooking.com/2017/03/sesame-chia-banana-bread-with-honey-and.html?utm_source=newsletter&utm_medium=email&utm_campaign=20170331

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TOP 6 Tasty Recipes Video – Best Tasty Collection 

Source: https://www.tastemade.com/videos/portobello-fajitas

🌷🌷Maple Sticky Bun Pull Apart Bread

Full recipe 👉🏻 https://taste.md/2kn4mVb

🍎🍎 Butternut Squash Ravioli Bake

Full recipe 👉🏻 http://aste.md/2eGkaxw

🍑🍑 Grapefruit Gelatinous Dessert Cups

Full recipe 👉🏻 https://taste.md/2mbSVvB

🥘🥘 Swedish Meatballs in Mushroom Sauce

Full recipe 👉🏻 https://taste.md/2lvS1NR