By The Domestic Geek
5 healthy quinoa recipes that are quick and simple to make 👇👇
3 Mango Recipes: http://bit.ly/1rcW76O
3 Healthy Snacks: http://bit.ly/1ArGpKi
3 Energy Bites: http://bit.ly/1s4Z5dY
By The Domestic Geek
5 healthy quinoa recipes that are quick and simple to make 👇👇
3 Mango Recipes: http://bit.ly/1rcW76O
3 Healthy Snacks: http://bit.ly/1ArGpKi
3 Energy Bites: http://bit.ly/1s4Z5dY
By Donal Skehan
Check out the recipes 👇
Chickpea Burgers: http://www.donalskehan.com/recipes/mo…
Beetroot Burgers: http://www.donalskehan.com/recipes/bl…
Raw Cacao Nib Fudge: http://www.donalskehan.com/recipes/ra…
Smoothie Bowl: http://www.donalskehan.com/recipes/fr…
Super Green Omelette: http://www.donalskehan.com/recipes/su…
 👨🏻🍳👨🏻🍳 35mins
 😋😋 Serves 4
INGREDIENTS :
1-2 tbsp rapeseed oil
A good handful of mint leaves
100g natural yoghurt
4 tbsp flaked almonds, toasted
Sea salt and ground black pepper
For the meatballs:
500g best quality sausage meat
1 tbsp cumin seeds, toasted & crushed
1 tbsp coriander seeds, toasted & crushed
1 tbsp fennel seeds, toasted & crushed
1 tsp cayenne pepper
For the couscous:
250g couscous
400ml chicken stock, just boiled
1 tbsp harissa paste
Get full recipe👇🏻
http://www.donalskehan.com/recipes/morrocan-spiced-sausage-meatballs-with-harissa-cous-cous/
These Sweet Potato and Chick Pea Buddha Bowls with Ginger Tahini Sauce are the absolute perfect fall lunch! They are healthy, hearty and packed with flavor! I didn’t use to care much for vegetarian recipes but I learned it’s all about cooking and seasoning things right. When you layer in the flavors you turn boring things into…
via Sweet Potato and Chick Pea Buddha Bowls with Ginger Tahini Sauce — Cooking Classy
Ingredients
• 1 cooked medium red beet skin removed*
• 4 tablespoons cacao powder may also use cocoa powder
• 2-3 tablespoons coconut sugar (may also use honey brown or granulated sugar)
• 4 teaspoons [maca powder | http://www.amazon.com/Healthworks-Certified-Organic-Maca-Powder/dp/B00U1WVEF2/ref=sr_1_3?ie=UTF8&qid=1454855504&sr=8-3&keywords=maca+powder%5D optional*
• 2 teaspoons chia seeds
• 1/4 cup fresh brewed coffee optional
• pinch of flaky sea salt to taste
• pinch of cinnamon
• pinch of ground ginger optional
• pinch of cayenne optional
• 3 cups milk of choice (I used half canned coconut milk half almond milk)
• 1 teaspoon vanilla
• [coconut whipped cream | https://www.halfbakedharvest.com/corn-fritters-with-coconut-whipped-cream-and-sweet-honey-bourbon-syrup/%5D or whipped cream for topping
Honey Caramelized Brioche.
• 1 tablespoon coconut oil
• 2 slices thick cut brioche bread
• 2 tablespoons honey use maple if vegan
• flaky sea salt
Get full recipe 👇🏻
http://www.bigoven.com/recipe/superfood-hot-chocolate-with-honey-caramelized-brioche/2027228
TAHINI AVOCADO & SHRED SALAD
Ingredients
150 g brown rice noodles
2 limes
2 x 100 g fillets of salmon, skin on, scaled and pin-boned, from sustainable sources
4 teaspoon sesame seeds
1 clove of garlic
4 teaspoons tahini
8cm piece of cucumber
2 small carrots
2 raw baby beets
1 punnet of cress
1 ripe avocado
extra virgin olive oil
½–1 fresh red chilli
2 sprigs of fresh coriander
Source👇🏻
http://pinchofyum.com/carrot-soup
Source👇🏻
http://pinchofyum.com/pesto-asparagus-noodles
Are you ready for a Meatless Monday? The idea is to eat one meal a week without meat. Now don’t get me wrong I could never give up things like BACON, steaks, burgers, etc. but I do find that I eat a lot of meatless meals and they are just as tasty and they are…
There’s nothing quite like a comforting bowl of warm oatmeal on a cold winters day to help get us going first thing in the morning, especially when it’s as good as this Coconut Blueberry Oatmeal is! This oatmeal is perfectly hearty and filling, and is packed with nutritious ingredients. Of course it starts with rolled…
WITH PEANUT SAUCE, ASIAN SLAW & RICE NOODLES
“Adding a lovely bit of crunch to this simple dish, slaw ingredients Chinese cabbage and sugar snap peas are a source of vitamin C, which we need to make cell-protecting vitamin E. ” ~ Jamie Olivier
Ingredients
100 g fine rice noodles
2 x 120 g skinless free-range chicken breasts
groundnut oil
4 spring onions
½ a Chinese cabbage , (150g)
200 g sugar snap peas
½–1 fresh red chilli
2 limes
1 tablespoon low-salt soy sauce
1 tablespoon peanut butter
2 tablespoons natural yoghurt
2 cm piece of ginger
2 teaspoons sesame seeds
Get full recipe 👇🏻
http://www.jamieoliver.com/recipes/chicken-recipes/sesame-butterflied-chicken/