Need a last minute Thanksgiving side dish?? These Sauteed Brussels Sprouts with Bacon Onions and Walnuts have got you covered! They’re quick and easy to make and super delicious! I noticed a recurring trend in many of the side dishes I shared this season – bacon is a crowning jewel. I shared this White Cheddar Cauliflower…
via Sauteed Brussels Sprouts with Bacon Onions and Walnuts — Cooking Classy
Does autumn breakfast get any better than this Sweet Potato Kale Bacon and Avocado Hash?? I don’t think so, especially when you serve with with whole grain buttered toast and a fried egg! But truly this is one of those meals that’s not just intended to be for breakfast. This hash is good any time of…
via Sweet Potato Kale Bacon and Avocado Hash — Cooking Classy
You can’t go wrong with the combo here in this Bacon Tomato and Spinach Spaghetti! Plus it’s creamy, it’s hearty and it’s 100% satisfying. Trust me! And if you want to add more protein to this delicious spaghetti dinner, feel free to add in some grilled chicken. Or rotisserie chicken for a shortcut version. Then…
Get full recipe 👇🏻
https://www.halfbakedharvest.com/sesame-roasted-asparagus-egg-and-bacon-salad/
Are you ready for another side dish recipe? How about these tasty creamy asiago bacon wrapped roasted onions?!? Onions are one of those ingredients that I can overlook; it’s a staple in many recipes but I can sometimes forget that the onion can be the star of the show! In this recipe the onions are…
via Creamy Asiago Bacon Wrapped Roasted Onions — Closet Cooking
🍳 ingredients:
🍞🍳1 Bread, 1 Egg, 1strip Bacon, 2 Slice Cheese, 1Tbsp Mayonnaise, Pepper, Parsley
Method:
1. Slice the bacon.
2. Place cheese slice on bread. Pipe handful of mayonnaise.
3. Put egg in between mayonnaise and sprinkle bacon and pepper. Put cheese slice on top.
4. Bake in 180°C oven for 15 minutes or microwave for 5 minutes.
Enjoy 😊🍳🍳🍳🍳🍳🍞🍞🍞🍞🍞
The maple-dijon flavour combo is amazing and I enjoy using it in a lot of recipe including side dishes like this maple dijon green beans with bacon, candied pecans and goat cheese! The recipe is as simple as tossing the cooked green beans in the maple-dijon sauce along with the bacon, pecans and cheese! I…
via Maple Dijon Green Beans with Bacon, Candied Pecans and Goat Cheese — Closet Cooking
This is a perfect dish for fall, especially the weather is getting cooler now. You ll love the taste of chowder with abundance of corns which make it sweeter. Corns on the cob, pumpkin and butternut are selling everywhere now this season. These 3 ingredients are packed with vitamins and mineral good for your body. Keep your body strengthen by consuming hearty soup and broth during the colder weather.
Get recipe from : 👇🏻👇🏻👇🏻👇🏻👇🏻👇🏻👇🏻http://www.closetcooking.com/2016/09/chipotle-chicken-and-corn-bacon-chowder.html?m=1
