Crepes, Pancakes, Tortillas, Wraps & Waffles, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Blueberry Banana Oatmeal Pancakes By Closet Cooking

Quick and easy, grab on the go breakfasts are sometimes common these days but it’s always nice to take some time, not a lot, and enjoy a nice home cooked breakfast every once in a while, like these blueberry banana oatmeal pancakes! Pancakes are one of my all time favourite, nostalgic, breakfasts as they bring…

via Blueberry Banana Oatmeal Pancakes — Closet Cooking

Cakes, 🎂🎂 Desserts 🍧🍨🍮🍦& Sweets 🍬🍭🍩🍪, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Sesame, Date and Banana Cake by Yotam Ottolenghi, NYT Cooking

Time: About 2 hours
Yield: 8 to 10 servings

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3 tablespoons/50 grams tahini
⅓ cup/75 milliliters orange juice (from 1 large orange)
5 ounces/140 grams medjool dates, pitted and quartered (about 8 dates)
2 to 3 very ripe peeled bananas (8 ounces/240 grams), thinly sliced
2 tablespoons toasted sesame seeds
½ cup/113 grams unsalted butter (1 stick), at room temperature and cut into 3/4-inch/2-centimeter pieces, plus extra butter for the pan
¾ cup/150 grams granulated or superfine sugar (caster sugar)
2 large eggs, beaten
1 ⅔ cup/200 grams all-purpose flour (plain flour), sifted
2 ½ teaspoons baking powder
⅛ teaspoon salt
1 ripe peeled banana, cut into 1/2-inch/1-centimeter-thick slices
1 tablespoon Demerara sugar
1 ½ teaspoons date syrup, for drizzling
½ cup plus 1 tablespoon/130 grams cream cheese, preferably at room temperature
½ cup plus 1 tablespoon/130 grams mascarpone cheese, preferably at room temperature
3 tablespoons/35 grams lightly packed light brown sugar (soft sugar)
3 ½ tablespoons/55 grams tahini

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Smoothies, Smoothies Bowls, Shakes, Juices & Detoxed Water

The 10-Day Tummy Tox Banana Blueberry Green Smoothie By DoctorOz



2 handful greens

1 cup water

1 pear

1 frozen banana, peeled

1 cup frozen blueberries

1 tbsp flaxseeds


1. Add all ingredients into a blender and puree until smooth.

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Cakes, 🎂🎂 Desserts 🍧🍨🍮🍦& Sweets 🍬🍭🍩🍪, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Banana-Walnut Bread Pudding By NYT Cooking

Author: Jonathan Reynolds

Time: 2 hours 15 minutes
Yield: 10 servings

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4 cups heavy cream
11 large egg yolks
¾ cup sugar
A pinch of salt
1 vanilla bean, split
10 cups of 1-inch cubes white bread (preferably from 1 large baguette)
2 cups 1/2-inch-thick banana slices
¾ cup chopped walnuts
Banana caramel sauce

Cookies, Muffins, Pastries, Pies & Scones, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Caramelized Banana Muffins By Just One Cookbook

Delicious and easy banana muffins made with caramelized banana and Nutella swirl on top! Caramelizing the banana helps bring out and enhance the flavor. My family loves my Banana Bread that I’ve been making since my college days. When they are tired of it, this Caramelized Banana Muffin is my go to recipe. If you make banana muffins…

via Caramelized Banana Muffins バナナマフィン — Just One Cookbook

Cakes, 🎂🎂 Desserts 🍧🍨🍮🍦& Sweets 🍬🍭🍩🍪, Dairy Free & Gluten Free Food & Recipes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Gluten Free Banana Pomegranate Caramel Cake

By Our Food Stories

GF Banana Pomegranate Caramel Cake.jpg

Ingredients (for a 18-21cm-ø springform pan)

cake batter:

3-4 eggs (depening on the size)
120g sugar
50g butter
170g rice flour
2 tsp organic baking powder
3-4 ripe bananas (we used 280g banana puree)
1 vanilla bean
1 dash of cardamom

pomegranate curd:

30ml lemon juice (1-2 lemons)
lemon zests of 1-2 lemons
50ml pomegranate juice (the best freshly pressed)
40g butter
120g sugar
2 eggs (size m)
cream cheese frosting:
175g cream cheese
80g butter, soft
300g icing sugar


100g sugar
50g butter
100g heavy cream
1 dash of sea salt

Get full recipe

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Smoothies, Smoothies Bowls, Shakes, Juices & Detoxed Water

Skinny Blackberry Banana Smoothie

Prep time: 5 minutesYield: 1 serving

Serving size: 1 smoothie

Ingredients :

1 small banana

1 cup blackberries, fresh or frozen

1 cup unsweetened vanilla almondmilk

1 tsp Stevia® (or your favorite sweetener)

1 tsp Chia seeds

¾ cup ice (if using fresh blackberries)

Instructions :

😃 Place all ingredients into a blender. If using frozen blackberries, you will not have to add ice. If using fresh blackberries, add in ¾ cup chopped ice to blender.

😃 Blend all ingredients together for 30 seconds to 1 minute until well blended and smooth.