Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Sesame Chia Banana Bread with Honey and Tahini By Closet Cooking


1 cup (about 3) very/over-ripe bananas, mashed

1/2 cup honey

1/2 cup tahini

2 eggs, slightly beaten

1/3 cup milk

1 1/2 cups all-purpose flour

1 cup rolled oats

1 1/2 teaspoons baking soda

1/2 teaspoon salt

1 tablespoon white sesame seeds

1 tablespoon black sesame seeds

1 tablespoon chia seeds


Mix the bananas, honey, tahini, eggs and milk, followed by the mixture of the flour, oats, baking soda and salt, followed by the seeds.

Pout the batter into a grease loaf pan and bake in a preheated 350F/180C oven until the top is lightly golden brown and a toothpick pushed into the centre comes out clean, about 60 minutes.

Option: Use a mixture of all purpose flour and whole wheat flour.

Option: Add 1 teaspoon vanilla extract.

Option: Replace the tahini with peanut butter.

Option: Use almond milk or other milk substitute.

Note: If the top starts getting too dark before the centre is done, cover with foil.

Source 👇🏻

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Cakes, 🎂🎂 Desserts 🍧🍨🍮🍦& Sweets 🍬🍭🍩🍪, Meat 🍗🍖🐂🐄🐐🐏& Poultry 🦃🐓, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

TOP 6 Tasty Recipes Video – Best Tasty Collection 


🌷🌷Maple Sticky Bun Pull Apart Bread

Full recipe 👉🏻

🍎🍎 Butternut Squash Ravioli Bake

Full recipe 👉🏻

🍑🍑 Grapefruit Gelatinous Dessert Cups

Full recipe 👉🏻

🥘🥘 Swedish Meatballs in Mushroom Sauce

Full recipe 👉🏻

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Cakes, 🎂🎂 Desserts 🍧🍨🍮🍦& Sweets 🍬🍭🍩🍪, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Banana-Walnut Bread Pudding By NYT Cooking

Author: Jonathan Reynolds

Time: 2 hours 15 minutes
Yield: 10 servings

Get full recipe👇🏻


4 cups heavy cream
11 large egg yolks
¾ cup sugar
A pinch of salt
1 vanilla bean, split
10 cups of 1-inch cubes white bread (preferably from 1 large baguette)
2 cups 1/2-inch-thick banana slices
¾ cup chopped walnuts
Banana caramel sauce

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Burritos, Echiladas, Tacos, Tortillas & Wraps, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

The Big Game – Via BigOven Blog🍪🍪🍪🍪🍪 Garlic Butter Pizza Pull Apart Bread 🌭🌭🌭🌭🌭🌭🌭

Garlic Butter Pizza Pull Apart Bread No matter what team you’re rooting for this Super Bowl, these recipes will be sure to score you some major points. Now that’s a win-win situation. Cheesy: Ooey gooey cheese please! With a side of carbs, of course. Easy & Quick Chicken Quesadillas It’s hard to beat “easy”…

via The Big Game — BigOven Blog

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Milk Bread By Rasa Malaysia

Adapted from: Bon Appetit

Contributor: Kendoll Baldwin

Serve: 6


5 1/3 cups bread flour, divided, plus more for surface

1 cup heavy cream

1/3 cup honey

3 tablespoons nonfat dry milk powder

2 tablespoons active dry yeast (from about 3 envelopes)

2 tablespoons kosher salt

3 large eggs

4 tablespoons (1/2 stick) unsalted butter, cut into pieces, room temperature

Nonstick vegetable oil spray

Flaky sea salt

Get full recipe👇🏻

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Dr. Hyman’s Grain-Free Spiced Sweet Potato Bread



2 tbsp coconut oil

2 large sweet potatoes, peeled and thinly sliced

½ cup coconut flour

1 tbsp ground cinnamon

1 tsp ground nutmeg

½ tsp ground mace

1 tsp baking soda

1 tsp baking powder

1/8 tsp sea salt

4 large eggs

½ cup almond butter

4 tbsp unsalted, grass-fed butter, melted

1 tsp organic almond extract


⛄⛄ Preheat the oven to 350°F (175°C). Grease a 9-by-5-inch loaf pan with the coconut oil. Cut a piece of parchment paper to fit in the bottom of the pan and lay the parchment in the pan.

⛄⛄ Place the sweet potato slices in a medium saucepan and cover with about 1 inch (2.5cm) filtered water. Bring to a boil over high heat and cook until tender, about 5 minutes. Drain the potatoes in a colander, then return the slices to the saucepan.

⛄⛄ Using a potato masher, mash the potatoes until smooth and allow to cool to room temperature.In a bowl, combine the coconut flour, cinnamon, nutmeg, mace, baking soda, baking powder and salt.

⛄⛄ In a large bowl, whisk the eggs until combined. Add the mashed sweet potatoes and the almond butter, melted butter, and almond extract and whisk gently until well combined. Add the coconut flour mixture and mix with a rubber spatula until evenly moistened.

⛄⛄ Pour the batter into the prepared loaf pan and bake until a toothpick inserted into the center comes out clean, 50 to 60 minutes. Invert the bread out of the pan onto a wire rack and allow to cool completely.

⛄⛄ Cut the loaf into 1-inch slices and serve. Store tightly wrapped in plastic wrap at room temperature for up to 4 days.

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Pull-Apart Holiday Monkey Bread By Tasty


2 (16-ounce) cans of of biscuit dough
1 pound of brie cheese, cubed
1 (14-ounce) can of cranberry sauce
1 teaspoon fresh thyme
1 teaspoon fresh rosemary

🎄 Preheat oven to 350˚F/180˚C.
🎄Open biscuit dough and separate into individual biscuit pieces. Using your hands (or a knife for extra precision), tear each piece of biscuit dough into 2-3 pieces.
🎄 Flatten the torn dough in the palm of your hand and place 1-2 pieces of brie in the middle. Pinch dough around the cheese, then roll together until it forms a small ball with the cheese inside. Repeat until all of the dough and cheese have been rolled together.
🎄 Place cheese-filled doughballs into a standard bundt pan that has been generously coated with nonstick spray, spacing them out evenly. Once a layer of dough has been placed into the pan, sprinkle generously with ⅓ of the thyme and rosemary.
🎄 After the sprinkling of herbs, spoon in about ⅓ of the can of cranberry sauce. Repeat this (dough, herbs, sauce) pattern until all of the ingredients have been layered evenly in the pan.
🎄 Bake in preheated oven for 40 minutes. Loaf should be fragrant with cheese and cranberry sauce should be bubbling on top when removed.
🎄 Let cool for 10 minutes before covering and inverting the bread onto a large serving dish.
🎆🎆 Enjoy!

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Baked Bread Pizza with Egg & Prosciutto 

Ingredients :

5 slices of bread

100g bolognese sauce

60 g shredded cheese

1 egg

4 slices prosciutto 

Baby greens

Steps :

🍭 Cut bread into two slices to make 2 triangles

🍭 Arrange bread slices in a circle and press surface with the back of a spoon.  Bake for 3 mins at 250 degree C.

🍭 Spread with bolognese sauce and crack an egg in the middle.  Top with cheese and bake for 7 mins at 250 degree C.

🍭 Top with prosciutto and baby greens and serve immediately.

Breakfast & Brunch, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Hole in the bread eggs by Kitchen Stories

Ingredients (2 Servings)

4 slices bread (e.g. rustic Italian)

4 eggs

300 g sour cream

100 g crème fraiche

150 g garden cress

½ onion

1 bunch radishes



butter for frying


🌮 Preheat oven to 160°C/320°F. Finely dice onion. Roughly chop garden cress. Thinly slice radishes. Cut a hole in the middle of the bread slices using a cookie cutter.

🌮 In a large bowl, mix together sour cream, creme fraiche, radish, onion, and garden cress.  Season to taste with salt and pepper

🌮 In a large ovenproof frying pan, toast bread in some butter over medium heat for approx. 1-2 min. per side. When lightly toasted on both sides, crack an egg into the center of each piece of bread and transfer pan to preheated oven and bake at 160 deg. C / 320 deg. F for 3-5 min. until egg white and yolk are slightly firm.  Season to taste with salt and pepper.  Serve with radish and cream dip.  Garnish with garden cress.  Enjoy !

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Egg in a Hole 🍳🍞 by Cookat


🍳 ingredients:

🍞🍳1 Bread, 1 Egg, 1strip Bacon, 2 Slice Cheese, 1Tbsp Mayonnaise, Pepper, Parsley


1. Slice the bacon.

2. Place cheese slice on bread. Pipe handful of mayonnaise.

3. Put egg in between mayonnaise and sprinkle bacon and pepper. Put cheese slice on top.

4. Bake in 180°C oven for 15 minutes or microwave for 5 minutes.

Enjoy 😊🍳🍳🍳🍳🍳🍞🍞🍞🍞🍞

Bread 🍞 Rolls, Scones, Flatbread, Loaves, & Pizzas, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes


PREP TIME: 10 minutes + 45 minutes resting
COOK TIME: 25 minutes

TOTAL TIME: 1 hour 20 minutes

This simple no-knead Focaccia recipe is easy enough for the novice bread baker. Added pesto gives this classic a delicious twist!

Serves: 8-10


3-1/4 cups all-purpose flour

1 packet Fleischmann’s® RapidRise Yeast

1 tablespoon sugar

1 teaspoon salt

1 1/2 cups water

3 tablespoons extra virgin olive oil, divided

2 tablespoons pesto

1 tablespoon shredded Parmesan cheese


Coat a 13×9 baking pan with nonstick spray. Set aside.

In a large mixing bowl, whisk together the flour, dry yeast, sugar, and salt until combined.

In a 2-cup glass measuring cup OR microwave-safe bowl, combine water and 2 tablespoons of the olive oil. Microwave on HIGH in 15 second increments until very warm but not hot to the touch (120° to 130°F). (It took me 4 cycles.) Add to the flour mixture and stir with a wooden spoon until blended.

Spread the dough into the greased pan. Cover with a towel; let rise in a warm place until doubled in size, about 30 minutes.

Using a lightly oiled finger, gently poke holes about every inch in the dough going nearly to the bottom of the dough. Drizzle with remaining 1 tablespoon olive oil; then loosen up the pesto and gently spread it over the top, followed by sprinkling the Parmesan cheese. Let rise, uncovered, an additional 15 minutes while oven preheats to 375°F.

Bake for 25 to 30 minutes or until golden brown. Cool slightly. Cut and serve with extra oil for dipping, if desired.