Spinach and Artichoke Stuffed Soft Pretzels, simply the best. Homemade soft pretzel dough, stuffed with a cheesy spinach and artichoke dip, and shaped into a pretzel. Baked until the pretzel is golden and the dip inside has melted and turned ooey, gooey, and all kinds of perfect. These pretzels are such a hit. Try serving…
via Spinach and Artichoke Stuffed Soft Pretzels. — Half Baked Harvest
This Everything Cheesy Potato and Egg Breakfast Casserole is the best make ahead holiday brunch recipe. Leftover mashed potatoes, mixed with two cheeses, baby spinach, and crispy bacon. Then topped off with eggs and baked until the eggs are just set. Finish the casserole off with a sprinkle of everything bagel spice and fresh herbs. This…
via Everything Cheesy Potato and Egg Breakfast Casserole. — Half Baked Harvest
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http://allrecipes.com/recipe/239848/wake-up-casserole/
I love this simple Honey Almond Granola! Homemade Granola is so easy to make and it’s so customizable based on what you like. I’ve shared a Chocolate Almond Granola, Maple Pecan Granola, no added oil granola, Coconut Granola, Maple Pecan Granola, 4 Ingredient Peanut Butter Granola, Pumpkin Granola, and now here we are with this ever so…
