Chinese Soup & Stew, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Fresh Chinese Yam Chicken Soup

By Souper Diaries

 

Chinese yam soup recipe

Ingredients
  • 500 g chicken parts with skin removed (or use 2 – 3 chicken carcasses)
  • 4 dried scallops – soaked in ½ cup water (reserve soaking water)
  • 2 dried honey dates (optional)
  • Fresh Chinese yam – 350 g – cut diagonally (or sections or rings if preferred)
  • 2 tbsp goji berries
  • 6 dried red dates
  • 5½ cups water
  • Salt to taste

Get full recipe 👇👇👇

https://souperdiaries.com/chinese-yam-soup-recipe/

Chinese Dishes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Chinese Chicken Congee With Dried Scallops

By Souper Diaries

Chinese congee recipe

Ingredients
  • 1 rice cup of rice (150 g)
  • 5 cups water (see notes)
  • 2 chicken legs (skin and fat removed)
  • 50 gm small dried scallops – soaked in 1 cup water and reserve soaking water (see notes)
  • 10 gm of ginger – cut into slices
  • Salt to taste
To season rice
  • 2 tsp fried shallot oil (or use cooking oil)
  • 1 tsp salt
Garnishing
  • 5 stalks spring onions – chopped
  • 40 g ginger – julienned
  • 3 tbsp fried shallots

Get full recipe 👇👇

https://souperdiaries.com/thermal-cooker-chinese-congee-recipe/

 

Chinese Soup & Stew, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Egg Drop Soup

By The Wok Of Life

Spoonful of egg drop soup, thewoksoflife.com

Ingredients

  • 4 cups chicken stock (about 1 liter, organic or homemade preferred!)
  • 1/2 teaspoon sesame oil
  • 3/4 teaspoon salt
  • 1/8 teaspoon sugar
  • 1/8 teaspoon white pepper
  • 1/2 teaspoon turmeric (Or 5 drops yellow food coloring. Optional, but if you want “the look…”)
  • 3 tablespoons cornstarch (mixed with 1/3 cup water)
  • 3 eggs (lightly beaten)
  • 1 scallion (chopped)

Get full recipe 👇

Egg Drop Soup

 

 

Eggs 🍳 Dishes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Quick & Easy Recipes

Chinese Tomato Egg Stir Fry

By The Wok Of Life

 

Chinese Tomato Egg, thewoksoflife.com

Ingredients:

  • 4 small to medium tomatoes (about 500 g, 1 pound)
  • 1 scallion
  • 4 eggs
  • 3/4 tsp salt (divided)
  • 1/4 tsp white pepper
  • 1/2 tsp sesame oil
  • 1 tsp shaoxing wine
  • 3 tbsp vegetable oil (divided)
  • 1 1/2 tsp sugar
  • 1/41/2 cup water

Get full recipe 👇👇

https://thewoksoflife.com/stir-fried-tomato-and-egg/

 

 

Bowls of Chinese Tomato Egg with Rice, thewoksoflife.com

Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam), Noodles Recipes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

SUPER YUMMY! CHINESE GINGER WINE CHICKEN MEE SUA 姜酒鸡面线 BY SPICE N’ PAN

Ingredients:

Serves 6

Making the soup stock – boil for 45 mins to 1 hour

=========

3L of water

1.5 kg of chicken feet – blanched

50g of old ginger – smashed lightly

2 bulbs of garlic – broken up but with skin intact

1 tablespoon of white peppercorn

Brine from 2 cans of button mushrooms

Frying the chicken

==========

1 tablespoon of sesame oil

100 g of grated ginger

1 whole chicken – approx 1.2 to 1.3 kg

2 cups of white rice wine

3 tablespoons of oyster sauce

1 tablespoon of light soy sauce

1 tablespoon of dark soy sauce

2 cans of button mushrooms

1 teaspoon of sugar

1 cup of Chinese cooking wine (Shaoxing Huatiao wine)

Other ingredients (for one bowl of mee sua – for 1 pax)

===========

1 sunny side up fried in sesame oil & a few pieces of ginger

2 pieces of mee sua

1/2 teaspoon of goji berries

Get full recipe👇🏻

http://spicenpans.com/chinese-ginger-wine-chicken-mee-sua/

See how-to-video👇🏻

Chicken Recipes, Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam), Main Courses (Lunch & Dinner), Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Delicious Sesame Oil Chicken By Spice N’ Pan

INGREDIENTS

700g – 1kg Spring Chicken or Chicken parts of your desire

3 thumb size ginger – smashed

1 thumb size ginger – grated

3 or 4 cloves of garlic – chopped

2 cans of mushrooms

Canned mushroom brine

200ml chicken stock

2 tablespoon sesame seed oil (first round)

1 teaspoon sesame seed oil (finishing touch)

2 capful of Shaoxing huatiao wine

2 tablespoons Rice wine

1 tablespoon Dark soy sauce (or to your desire)

1 tablespoon light soy sauce

1/2 teaspoon of Sugar

2 tablespoons Oyster sauce

Cornstarch solution to thicken broth

Get full recipe👇🏻

http://spicenpans.com/yummy-chinese-recipe-sesame-oil-chicken-麻油鸡/

See how-to-video👇🏻