Marinated in soy dashi vinaigrette and served chilled, Salmon Nanbanzuke is a delightful seafood fare to enjoy in the summer. The unique preparation allows the salmon to store for days! 1,428 more words
via Salmon Nanbanzuke (Marinated Fried Salmon) 鮭の南蛮酢け — Just One Cookbook
Deep-fried to golden brown deliciousness, these Shrimp Egg Rolls are a great appetizer to start your meal or a weekend party. Dip in a leek and miso sauce (Negi Miso) to enjoy! 1,475 more words
Negi Miso (Leek and Miso Sauce) is an excellent all-purpose sauce to marinate your meat, dip your vegetables in, season ingredients, or enjoy with steamed rice! 1,068 more words
If you buy daikon radish, you may be wondering what to do with the leaves on top. Please don’t throw them away. I’ll show you how to make daikon leaves furikake! This Japanese rice seasoning is the most delicious way to enjoy daikon leaves. Simply sprinkle it on top of steamed rice and enjoy!
This is a fancier version of oden – Japanese fish cake stew – with a richer, heartier broth made from a combination of oxtail and dashi. 1,564 more words
via Oxtail Oden (Fish Cake Stew) 牛テールおでん — Just One Cookbook
Originated in Sapporo, Hokkaido, a northernmost island of Japan, Soup Curry is a light curry flavored soup served with fall-off-the-bone chicken and colorful vegetables that are flash fried to give the vibrant colors. It’s relatively a new addition to the popular Japanese curry scene. Most notably known as the birthplace of the oldest beer in Japan, Sapporo, the capital of…
An important component of a good bowl of ramen is the ramen egg, aka ajitsuke tamago, which is a marinated boiled egg. The eggs are boiled until somewhere between a soft boil and a hard boil where the whites are set and the yolks are partially set, custard like, rather than runny or hard. 117…
Start your New Year with these 12 inspiring, healthy Japanese recipes, with a focus on seasonal & wholesome ingredients. The start of a new year is a time of reset and renewal. When it comes to cooking and eating better, the Japanese believes that everything should be in balance. The balance we strive for not…
Healthy Living & Wholesome Recipes 