Korean Cuisine, Desserts & Sweets, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Seafood Pancakes By Maangchi

Ingredients (Make 10-11 pancakes)

  • 4 ounces deveined and cleaned shrimp, chopped
  • 4 ounces clam meat, chopped
  • 8 ounces cleaned squid, chopped
  • green chili pepper, chopped
  • 2 to 3 green onions, chopped
  • 1 tablespoon of chopped carrot
  • ½ cup flour
  • ½ cup potato starch (or flour)
  • 1 egg
  • ½ cup water
  • 1 tablespoon fish sauce
  • ¼ teaspoon salt
  • ½ teaspoon ground black pepper
  • 2 teaspoons sesame oil
  • 4 to 6 tablespoons vegetable oil

Get full recipe:)

https://www.maangchi.com/recipe/haemuljeon

 

Korean Cuisine, Desserts & Sweets, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Beef And Mushrooms Stir-Fried Over Rice ByMaangchi

Beef and mushrooms stir-fried over rice (Soegogi-beoseot-deopbap: 쇠고기버섯덮밥)

Ingredients

Serves 2

  • 2 bowls of white fluffy rice
  • 4 ounces ribeye, thinly sliced into bite size strips
  • 1 garlic clove, minced
  • 2 teaspoons sesame oil
  • ½ teaspoon salt
  • 1 tablespoon oyster sauce (or soy sauce)
  • ¼ teaspoon ground black pepper
  • 1 cup chicken broth (or beef broth or vegetable stock)
  • 2 teaspoons potato starch

Vegetables and mushrooms

  • 3 dried shiitake mushrooms, soaked in cold water for several hours until soft, sliced thinly
  • 2 to 3 ounces enoki mushrooms (about ½ package), trim off the woody base of the stalks
  • 1 small carrot (about 2 ounces), cut it 2 inch long crosswise and slice thinly
  • 1 spicy green chili pepper (optional), chopped if using
  • 2 green onions, divide white and green. Cut white part into 2 inch long and chopped green part for garnish
  • 1 small onion (about 2 to 3 ounces), sliced thinly

Get full recipe:)
https://www.maangchi.com/recipe/soegogi-beoseot-deopbap

 

Chicken Recipes, Korean Cuisine, Desserts & Sweets, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Oven Fried Korean Popcorn Chicken By Half Baked Harvest

Oven Fried Korean Popcorn Chicken, a slightly healthier, much easier, take on Korean style fried chicken. Inspired by the food carts found on the streets in Seoul. Breaded in corn flakes, oven baked, and finished with an addicting sweet and spicy Korean inspired BBQ sauce. This chicken is sure to be loved by all. Serve…

via Oven Fried Korean Popcorn Chicken. — Half Baked Harvest

Korean Cuisine, Desserts & Sweets, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

Quick, fresh kimchi Baechu-geotjeori 배추겉절이 By Maangchi

Ingredients

• 1 pound napa cabbage (baechu) leaves, core removed

• 1 tablespoon salt

• 3 tablespoons fermented salty anchovies (myeolchi-jeot) with their liquid

• 1 cup water

• 2 teaspoons glutinous rice flour (or rice flour, or all purpose flour)

• 1½ teaspoons sugar

• ⅓ cup Korean hot pepper flakes (gochugaru)

• 1 tablespoon fish sauce

• 3 garlic cloves

• ½ teaspoon ginger

• ¼ cup onion

• 2 green onions, sliced diagonally

• ½ cup Asian chives (buchu), cut into 1 inch long

• ¼ cup carrot matchsticks

• 1 tablespoon sesame seeds

Get Full Recipe 👇🏻

https://www.maangchi.com/recipe/baechu-geotjeori