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Tag: Pancake
Dutch Baby by Florence Fabricant, NYT Cooking
Time: 40 minutes
Yield: 3 to 4 servings
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http://cooking.nytimes.com/recipes/6648-dutch-baby
INGREDIENTS
3 eggs
½ cup flour
½ cup milk
1 tablespoon sugar
Pinch of nutmeg
4 tablespoons butter
Syrup, preserves, confectioners’ sugar or cinnamon sugar