Everyone needs a good potato salad for BBQ season. This Pesto Potato Salad is mayo free, and uses a lemony basil pesto. The pesto includes plenty of garden fresh basil, parmesan cheese, fresh lemon, a little garlic, and lots of flaky sea salt. 25 more words
Tag: potatoes
Buttery Herbed Mashed Potatoes By Half Baked Harvest
The most perfect buttery herbed mashed potatoes. Made simply with cream, fresh herbs, a little garlic, and a good amount of butter. Each bite is perfect and so delicious. 43 more words
POMMES ANNA by Donal Skehan
A Classic French Side Dish
INGREDIENTS
US / METRIC
600g potatoes,semi waxy with firm flesh – Yukon gold, Rooster, Maris Peer
125g unsalted butter, plus extra to grease
Salt and pepper
Optional extras
Few drops of truffle oil
A few sprigs of fresh thyme
Handful of grated Parmesan cheese
Get full recipe:
http://www.donalskehan.com/recipes/pommes-anna/
TRUFFLE & PARMESAN TATER TOTS BY DONAL SKEHAN
INGREDIENTS
800g rooster potatoes, peeled & quartered
1 tbsp plain flour
1 tsp garlic powder
1 tsp thyme, finely chopped
Sea salt & ground black pepper
Sunflower oil, for frying
Truffle oil, to serve
Parmesan cheese, grated
Get full recipe👇🏻
http://www.donalskehan.com/recipes/parmesan-truffle-oil-tator-tots/
Thanksgiving Potato Recipes By BigOven Recipes
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https://www.bigoven.com/recipe/oven-roasted-red-potatoes-with-rosemary-and-garlic/158114
Crockpot Mashed Potatoes with Cream Cheese and Sour Cream
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http://www.bigoven.com/recipe/crockpot-mashed-potatoes-with-cream-cheese-and-sour-cream/174443
Perfect Baked Potato
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Crispy Fried Chorizo and Potatoes By Closet Cooking
After making a fresh batch of Mexican chorizo the first thing that I like to use it in is with some crispy fried potatoes! This dish is so simple! You just fry the chorizo until it’s cooked, and then you keep frying it until it just starts to get all nice and crispy and good!…
Slow Cooker Greek Lemon Chicken and Potatoes By Cooking Classy
Prep Time: 20 minutes
Cook Time: 7 hours
Total Time: 7 hours 20 minutes
Servings: 5
Ingredients
2 lbs yellow potatoes, cut into large chunks (about 2-inches)
1/2 medium yellow onion, cut into chunks
5 cloves garlic, minced
2 1/2 tsp dried oregano
1 tsp dried basil
1 tsp dried rosemary, crushed
Salt and freshly ground black pepper
3 lbs. bone-in, skin-on chicken thighs, trimmed of excess skin
1 1/2 Tbsp olive oil
1/2 cup chicken broth
3 1/2 Tbsp fresh lemon juice
2 tsp lemon zest, divided
3 Tbsp fresh parsley
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Crispy Parmesan Roast Potatoes By Closet Cooking
For me, side dishes are the fun part of a big dinner like Thanksgiving and this year I am making these crispy parmesan roast potatoes! You know when you are making a grilled cheese sandwich and some cheese oozes out of the sandwich, cooks in the pan and gets all nice and crispy and all…
Baked Garlic Parmesan Potato Wedges By Cooking Classy
These Baked Garlic Parmesan Potato Wedges are one of my families favorite side dishes! They’re easy to make and oh so addictively delicious! I love how the parmesan that they’re coating in helps the outsides become nice and crisp while the insides say perfectly soft and tender. Also that last few minute so broiling is…
Garlic Herb Roasted Potatoes Carrots and Green Beans By Cooking Classy
This simple veggie blend of potatoes, carrots and green beans is seasoned with a delicious garlic and fresh herb blend then roasted to perfection. It’s an excellent go-to side dish that pairs well with just about anything! If you haven’t noticed by now, I’m allllll about those roasted veggies! When fresh vegetables are roasted they…
via Garlic Herb Roasted Potatoes Carrots and Green Beans — Cooking Classy
Mushroom-Potato Salad with Miso “Mayo” By CookingLight
Ingredients:
1 tablespoon white miso
1 tablespoon water
1/2 cup plain low-fat yogurt (not Greek-style)
1 1/2 pounds small new potatoes
1 large red onion, halved and divided
2 tablespoons olive oil, divided
5 ounces exotic mushroom blend
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
http://www.myrecipes.com/recipe/mushroom-potato-salad-miso-mayo
Chicken Stuffed Baked Potatoes By Home Cooking Adventure
Ingredients print
Makes 8 servings
4 medium potatoes
1 onion,diced
2 garlic cloves, minced
1 red pepper, chopped
1/2 chicken breast, (200g) cut in small pieces
1 tbsp (14g) olive oil
1/2 tsp (1g) nutmeg, optional
1 cup (100g) grated Cheddar cheese
Fresh parsley
Salt and freshly ground black pepper, to taste
Get full recipe👇🏻
http://www.homecookingadventure.com/recipes/chicken-stuffed-baked-potatoes
Garlic Chive Butter Roasted Potatoes By Rasa Malaysia
CRISPY GREEK LEMON SMASHED POTATOES BY CAFEDELITES
Light Potato Salad by Nigella Lawson, NYT Cooking
Time: 45 minutes
Yield: 8 to 10 servings
Get full recipe👇🏻
http://cooking.nytimes.com/recipes/8611-light-potato-salad
INGREDIENTS
Salt
5 pounds new potatoes, creamers or other small (1-inch to 1 1/2-inch diameter) potatoes
6 scallions, thinly sliced into rings
2 tablespoons garlic-infused oil
10 slices ( 1/2 pound) bacon
2 tablespoons yellow mustard seeds
¼ cup good-quality white wine vinegar
The Best Fish And Chips By Donal Skehan
Garlic Pesto Smashed Potatoes By Rasa Malaysia
Slow Cooker Loaded Baked Potatoes By Closet Cooking
Today I have some baked potatoes for you, but not regular baked potatoes, super easy, no mess slow cooker baked potatoes. Baked potatoes are pretty easy to make in the oven but sometimes you don’t have access to an oven or your oven is too full of other things, or you just don’t want to…
Sheet Pan Turkey Sausage Potato and Pepper Hash By Cooking Classy
I love potato hash type recipes so I decided to convert a classic skillet recipe into this Sheet Pan Turkey Sausage, Potato and Pepper Hash. It’s seriously easy and of course seriously delicious! It requires minimal prep and very little clean up. I love the flavor blend here with the potatoes, peppers, smoked turkey sausage…
via Sheet Pan Turkey Sausage Potato and Pepper Hash — Cooking Classy
CARROT + FINGERLING POTATO SOUP BY REAL & VIBRANT
Shepherd’s Pie With Creamy Champ Mash !
Rare Fillet of Beef with Salsa Verde & Truffled New Potatoes By Gordon Ramsay
Watch how-to video
Top 4 Tasty Recipes Video |Chicken Stuffed Potato Bombs |Caramelized Apple Chai Clafoutis |Hot Chocolate Cookies|Sangria Chicken | Best Foods And Cakes By Tastemade
Get full recipe:
Chicken Stuffed Potato Bombs https://taste.md/2elahqN
Caramelized Apple Chai Clafoutis https://taste.md/2ghVQjX
Hot Chocolate Cookies https://taste.md/2ftzMmL
Sangria Chicken https://taste.md/2gGP8VX
Crispy Cheesy Potatoes Stacks By Half Baked Harvest
Best potatoes ever right here. The best. The post Crispy Cheesy Potatoes Stacks. appeared first on Half Baked Harvest.
One-Pot 45 Minute Coq au Vin with Brown Butter Sage Mashed Potatoes
By Half Baked Harvest
Ingredients:
Coq au Vin:
4 thick cut slices bacon, chopped
4 tablespoons olive oil, divided
salt and pepper, to taste
1 sweet onion, diced
4 cloves garlic, minced or grated
1 small sweet potato, chopped in 1/2 inch pieces (peeled if desired, I left mine on)
2 medium size carrots, chopped in 1/2 inch pieces
2 tablespoons tomato paste
1 1/2 pounds boneless chicken tenders or small chicken breasts (may sub thighs if desired)
2 cups button mushrooms, sliced
2 cups red wine, plus more if needed
2 cups chicken broth
2 bay leaves
4 whole sprigs fresh thyme
1/2 cup fresh parsley, chopped
Mashed Potatoes:
4 large Idaho potatoes, peeled and quartered (I used Idaho, but you may sub Russet)
2-4 garlic cloves, peeled (I used 4)
salt
8 tablespoons unsalted butter, browned
8 fresh sage leaves, chopped
3/4 cup heavy cream
Get full recipe 👇🏻
One-Pot 45 Minute Coq au Vin with Brown Butter Sage Mashed Potatoes.
Skillet Cranberry Roasted Chicken
By Half Baked Harvest
Ingredients:
4 skin-on chicken breasts or thighs
1/4 cup olive oil, divided
1 tablespoon chopped fresh thyme
1 1/2 teaspoons chopped fresh rosemary
2 cloves garlic, minced or grated
zest + juice of 1/2 lemon
kosher salt and pepper
1 pound baby potatoes, halved
3 carrots, chopped
1 cup white wine or chicken broth
1 1/2 cups fresh cranberries
2 tablespoons brown sugar
2 tablespoons balsamic
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Melting Potatoes By Closet Cooking
Looking for a side dish for tonights dinner? These melting potatoes are amazing! They are roasted in butter in a pan until the edges are all nice and golden brown and crispy before they are finished by roasting in a lemon and garlic chicken broth/sauce until the insides are so nice and soft that they…
Baked Potatoes & Cheesy Ham
From IG twisted_food
Watch how-to video 👇🏻
BBQ Rosemary Potatoes
Get full recipe ~ http://www.bigoven.com/recipe/bbq-rosemary-potatoes/160913
Roasted Chicken With Potatoes, Arugula and Garlic Yogurt
by Melissa Clark
Time: 1 hour, plus marinating
Yield: 4 servings
Get full recipe ~ http://cooking.nytimes.com/recipes/1017359-roasted-chicken-with-potatoes-arugula-and-garlic-yogurt
INGREDIENTS
1 ½ pounds chicken thighs and drumsticks
1 ¼ pounds small Yukon Gold potatoes, halved and cut into 1/2-inch slices
2 ½ teaspoons kosher salt, more as needed
½ teaspoon black pepper, more as needed
2 tablespoons harissa (or use another thick hot sauce, such as sriracha)
½ teaspoon ground cumin
4 ½ tablespoons extra-virgin olive oil, more as needed
2 leeks, white and light green parts only, halved lengthwise and thinly sliced
½ teaspoon lemon zest (from 1/2 lemon)
⅓ cup plain yogurt (do not use Greek yogurt)
1 small garlic clove
2 ounces baby arugula
Chopped fresh dill, as needed
Lemon juice, as needed