Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam), Meat 🍗🍖🐂🐄🐐🐏& Poultry 🦃🐓, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes

How to make Beef Rendang

By RotiNRice

Watch how – to video 👇🏻


Get full recipe 👉🏻 http://www.rotinrice.com/2014/07/beef-rendang/

😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋🙂🙂😊🙂🙂🙂🙂🙂🙂🙂🙂🙂🙂🙂😋🙂😊

How to make Pounded Toasted Coconut (Kerisik)

The pounded toasted coconut goes very well with the rendang

Watch how – to video 👇🏻


Get full recipe 👉🏻 http://www.rotinrice.com/2014/07/kerisik-pounded-toasted-coconut/

Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam)

Thai Curry Shrimp 🍤 Noodle Bowl

By HowSweetEats

Get full recipe 👇🏻

http://www.howsweeteats.com/2016/05/thai-coconut-curry-shrimp-noodle-bowls/?m

Ingredients:

3 tablespoons coconut oil

1/2 pound raw peeled and deveined shrimp, patted dry

1/2 sweet onion, sliced

1/2 red bell pepper, sliced

1/2 orange bell pepper, sliced

1/2 teaspoon salt

1/2 teaspoon pepper

2 garlic cloves, minced

1/2 teaspoon freshly grated ginger

2 tablespoons red curry paste

1/3 cup sugar snap peas

1 (14-ounce) can full-fat coconut milk

1 (14-ounce) can light coconut milk

6 ounces cooked rice noodles (or soba noodles… or spaghetti!)

3 tablespoons fresh chopped cilantro

2 green onions, sliced