Category: Salad & Salad Dressings

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Immune Boosting Watermelon Salad By The Healthy Chef

beautifulyou583

INGREDIENTS

1 kg cold seedless watermelon (without skin)

a few handfuls of chopped mint and parsley

250 g labneh or Persian feta

1 small red onion, thinly sliced

2 punnets blackberries

extra virgin olive oil to drizzle

2 lemonsMETHOD

CHOP the watermelon into bite-sized chunks then pile into a serving bowl.

MASSAGE the red onion with the juice of 1 lemon and a generous pinch of salt. Leave for 3 minutes to slightly pickle then scatter over the watermelon chunks.

TOP with labneh or Persian feta, parsley and mint.

SMASH half of the blackberries and combine with the juice from 1 lemon.

DRIZZLE watermelon with the smashed blackberries and lemon then generously with the olive oil just before serving.

Source👉🏻 https://thehealthychef.com/blogs/recipes/persian-watermelon-salad?

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Vietnamese-Inspired Summer Salad By Anna Culinary

beautifulyou583

Ingredients

  • 1 zucchini
  • 2 carrots
  • 2 spring onions
  • 100 g thin rice noodles
  • 20 g fresh cilantro, roughly chopped
  • 5 g fresh mint leaves, chopped
  • 180 g edamame, cooked
  • 1 tbsp black sesame

Dressing

  • 5 tbsp soy sauce or tamari
  • 2 tbsp rice vinegar
  • 2 tbsp maple syrup
  • 1 tbsp toasted sesame oil
  • 1 tsp fresh ginger, grated
  • Chili (optional)
  • Salt & Pepper

Instructions

  1. Cook rice noodles according to the packaging instructions. Let cool completely.
  2. Trim and spiralize the zucchini and carrots.
  3. Chop fresh herbs roughly and slice spring onions finely.
  4. Transfer all ingredients to a big bowl.
  5. Mix the ingredients for the sauce in a small bowl. Pour over the salad and mix well. Add salt & pepper to taste.

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

KALE AND BUTTERNUT SQUASH SALAD WITH PEARS AND ALMONDS BY SKINNY TASTE

beautifulyou583

Immune-boosting kale, squash, purple cabbage, arugula, almonds, basil and pears are all tossed in a tangy-sweet dressing. Add grilled shrimp or salmon for more protein.

INGREDIENTS

For the salad:

  • Olive oil spray
  • 10 ounces from 1 small butternut squash, cut into ½-inch cubes
  • 1 teaspoon olive oil
  • ¼ teaspoon kosher salt
  • Freshly ground black pepper, to taste
  • 10 medium Lacinato kale leaves, stems removed, thinly sliced
  • 2 cups baby arugula
  • 2 tablespoons chopped basil
  • 1 small pear, seeded and cut into 1-inch pieces (I used D’anjou)
  • 1 cup shredded purple cabbage
  • 2 tablespoons sliced almonds, toasted
  • 1 ounce crumbled bleu cheese

For the dressing:

  • 2 tablespoons plus 1 teaspoon olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey
  • ½ teaspoon Dijon mustard
  • 1 teaspoon water
  • Pinch kosher salt
  • Freshly ground black pepper, to taste

Get full recipe 👇🏻https://www.skinnytaste.com/kale-and-butternut-squash-salad-with-pears-and-almonds/

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Watermelon Salad By Rasa Malaysia: Easy Delicious Recipes

beautifulyou583

Watermelon Salad Watermelon Salad – healthy and refreshing summer salad with watermelon, feta cheese, strawberry and mint. This recipe is so easy and delicious! READ: Watermelon Salad

via Watermelon Salad — Rasa Malaysia: Easy Delicious Recipes

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Vietnamese Rice Noodle Salad with Mushrooms and Spicy Peanut Vinaigrette By Half Baked Harvest

beautifulyou583

Vietnamese Rice Noodle Salad with Mushrooms and Spicy Peanut Vinaigrette. When in need of a spring refresh…make this salad! A mix of lettuce, carrots, cucumbers, rice noodles, crispy shallots, and grilled sesame marinated mushrooms caps. 41 more words

via Vietnamese Rice Noodle Salad with Mushrooms and Spicy Peanut Vinaigrette — Half Baked Harvest

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Sun-Dried Tomato Chicken and Avocado Cobb Salad with Tahini Ranch By Half Baked Harvest

beautifulyou583

Keeping things fresh and simple today with this Sun-Dried Tomato Chicken and Avocado Cobb Salad with Tahini Ranch. Smoky paprika seasoned chicken, roasted with bacon and served up Cobb salad style with fresh greens, a mix of both sun-dried tomatoes and cherry tomatoes, avocados, eggs, and made even better with homemade tahini ranch dressing. 22…

via Sun-Dried Tomato Chicken and Avocado Cobb Salad with Tahini Ranch. — Half Baked Harvest

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings, Summer Recipes

Flavour Bomb Salad By Donal Skehan

beautifulyou583

Ingredients:

300g cherry tomatoes, sliced in half

1 tbsp olive oil

1 tbsp balsamic vinegar

100g chorizo sausage, cut into chunky discs

200g halloumi cheese, cut into 1cm thick slices

Juice of ½ lemon

1 tbsp cider vinegar

1 garlic clove, peeled and finely chopped

Salt and black pepper

1 Baby Gem lettuce, leaves separated

200g chickpeas, drained and rinsed

½ red onion, peeled and finely sliced

Get full recipe 👇🏻

http://www.donalskehan.com/recipes/flavour-bomb-salad/

Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam), Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Thai Grilled Chicken Salad By Seonkyoung Longest

beautifulyou583

Ingredients

For The Chicken Marinade

6 chicken thighs, bone-less and skin-less

3 Tbsp oyster sauce

6 cloves garlic, chopped (approximately 1½ Tbsp)

½ tsp white pepper

2 Tbsp vegetable oil

For the Dressing

4 Tbsp fish sauce

3 Tbsp palm sugar, honey or pure maple syrup

1 tsp tamarind paste

2 limes, plus more to taste

For the Salad

A bunch cilantro, roughly chopped

A bunch mint, leaves picked

2 shallots, sliced

4 green onions ¼-inch chopped

½ English cucumber, half-moon sliced

1½ to 3 Tbsp Thai chili flakes

2 Tbsp roasted rice powder

Get full recipe and see how to video👇🏻

http://seonkyounglongest.com/thai-grilled-chicken-salad/

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Quick & Easy Recipes, Salad & Salad Dressings

Cocktail Meatballs By Donal Skehan

beautifulyou583

Cocktail Meatballs | DonalSkehan.com, Great party food!

INGREDIENTS 

US / METRIC

450 g beef mince

1/2 large onion, peeled and finely chopped

1/2 green pepper, finely chopped

4 tbsp fresh white breadcrumbs

1 large egg, beaten

a dash of tabasco sauce

1/2 tsp salt

30 g butter

1/2 large onion, peeled and finely chopped

1/2 green pepper, finely chopped

340 g tin condensed tomato soup

2 tbsp soft dark brown sugar

1 tbsp white wine vinegar

1 tbsp worcestershire sauce

1 tsp english mustard 

Get full recipe –  http://www.donalskehan.com/recipes/cocktail-meatballs/

Appetisers, Starter & Side Dishes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Melon Caprese Salad By Half Baked Harvest

beautifulyou583

Sweet cantaloupe, honeydew, and watermelon make up this untraditional caprese salad. Tossed with a basil infused lemon vinaigrette and finished off with fresh burrata cheese, this melon caprese salad is the perfect light, refreshing, and delicious appetizer or snack. 34 more words

via Melon Caprese Salad. — Half Baked Harvest

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Quick & Easy Recipes, Salad & Salad Dressings

Flavour Bomb Salad By Donal Skehan

beautifulyou583

 35 mins
 Serves 2

INGREDIENTS 

US / METRIC

300g cherry tomatoes, sliced in half

1 tbsp olive oil

1 tbsp balsamic vinegar

100g chorizo sausage, cut into chunky discs

200g halloumi cheese, cut into 1cm thick slices

Juice of ½ lemon

1 tbsp cider vinegar

1 garlic clove, peeled and finely chopped

Salt and black pepper

1 Baby Gem lettuce, leaves separated

200g chickpeas, drained and rinsed

½ red onion, peeled and finely sliced

Get full recipe:

http://www.donalskehan.com/recipes/flavour-bomb-salad/

Chicken Recipes, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Grilled Chicken Sun Dried Tomato and Avocado Spinach Salad By Cooking Classy

beautifulyou583

Ingredients

6 oz. baby spinach

1 lb. boneless skinless chicken breasts, grilled and cut into strips or cubes

1 large avocado, sliced or cubed

1/3 cup (heaping) drained sun dried tomatoes in oil, finely chopped

3/4 cup feta cheese, crumbled

1/4 cup pine nuts

Dressing

1/4 cup olive oil

2 Tbsp fresh lemon juice

1 Tbsp red wine vinegar

1 1/2 Tbsp finely minced fresh parsley

1 garlic clove, minced

1 tsp dried basil

1/4 tsp dried oregano

1/2 tsp honey

1/2 tsp dijon mustard

Salt and freshly ground black pepper

Get full recipe👇🏻

Grilled Chicken Sun Dried Tomato and Avocado Spinach Salad

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Roast Acorn Squash, Sweet Potato and Beet Kale and Quinoa Salad with Avocado, Feta and Pomegranate in a Cilantro Lemon Tahini Dressing By Closet Cooking

beautifulyou583

It’s time for salad! A hearty and tasty salad that eats like a meal, is fully satisfying and healthy, leaving you with no regrets, a roast acorn squash, sweet potato and beet kale and quinoa salad with avocado, feta and pomegranate in a cilantro lemon tahini dressing! This salad takes a bit of effort but…

via Roast Acorn Squash, Sweet Potato and Beet Kale and Quinoa Salad with Avocado, Feta and Pomegranate in a Cilantro Lemon Tahini Dressing — Closet Cooking

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings, Summer Recipes, Vegetarian / Vegan

Tomato & Ricotta Puff Pastry Tarts By Donal Skehan

beautifulyou583

INGREDIENTS:

500g frozen puff pastry block, thawed

1 egg, beaten

100g cherry tomatoes cut in half(red and yellow, if possible)

250g ricotta cheese

Few fresh thyme sprigs

Small handful of oregano, roughly chopped

1 tbsp olive oil

1 Small courgette cut into ribbons

1 tbsp Balsamic Vinegar

Get full recipe👇🏻

http://www.donalskehan.com/recipes/tomato-ricotta-puff-pastry-tarts/

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Pulse Recipes, Salad & Salad Dressings, Thanksgiving Recipes

Pomegranate Avocado Salad with Candied Walnut By Half Baked Harvest

beautifulyou583

4357C6E7-9EC6-416B-8CD8-54440939F55EB2DF618E-317D-4F58-B60D-5714CA31A9D0A32534F4-1A25-4568-B623-89EA2D004ED5

Everyone, meet my go-to holiday salad, the Pomegranate Avocado Salad with Candied Walnuts. The post Pomegranate Avocado Salad with Candied Walnuts. appeared first on Half Baked Harvest.

via Pomegranate Avocado Salad with Candied Walnuts. — Half Baked Harvest

Flavours Of Asia (India, Malaysia, Singapore, Thailand, Vietnam), Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Asian Lentil Lettuce Wraps By Cooking Classy

beautifulyou583

No one will even miss the meat in these Asian Lentil Lettuce Wraps! They’re easy to make, full of flavor and you’ll love all that crunch! This post was sponsored by USA Pulses and Pulse Canada, however all thoughts and opinions are my own. I know this week with Thanksgiving just around the corner it’s…

via Asian Lentil Lettuce Wraps — Cooking Classy

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Strawberry and Avocado Chicken Salad with Crispy Fried Goat Cheese and Honey Lemon Dijon Poppy Seed Vinaigrette By Closet Cooking

beautifulyou583

On warm summer days I often appreciate a nice light meal, like a salad for dinner sort of meal, and this strawberry and avocado chicken salad with crispy fried goat cheese and honey lemon dijon poppy seed vinaigrette is just perfect! Strawberries are one of my favourite summer food and they are amazing in savoury…

via Strawberry and Avocado Chicken Salad with Crispy Fried Goat Cheese and Honey Lemon Dijon Poppy Seed Vinaigrette — Closet Cooking

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Pasta & Spaghetti, Salad & Salad Dressings

Chicken and Arugula Pasta Salad By CookingLight

beautifulyou583


Get full recipe👇🏻

http://www.myrecipes.com/recipe/chicken-arugula-pasta-salad

Ingredients
6 ounces uncooked whole-wheat fusilli pasta

1 medium shallot, thinly sliced

1 garlic clove, thinly sliced

3 ounces Brie cheese, rind removed and finely chopped

8 ounces shredded skinless, boneless rotisserie chicken breast (2 cups)

2 teaspoons cider vinegar

3/8 teaspoon freshly ground black pepper, divided

3/8 teaspoon kosher salt

2 teaspoons extra-virgin olive oil

5 ounces fresh baby arugula

1 large heirloom tomato, chopped

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings, Summer Recipes

Tuscan Summer Stone Fruit, Tomato, and Burrata Panzanella Salad By Half Baked Harvest

beautifulyou583

This tuscan summer stone fruit, tomato, and burrata panzanella salad has my name written all over it. The post Tuscan Summer Stone Fruit, Tomato, and Burrata Panzanella Salad. appeared first on Half Baked Harvest.

via Tuscan Summer Stone Fruit, Tomato, and Burrata Panzanella Salad. — Half Baked Harvest

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

LOADED GREEK CHICKEN AVOCADO SALAD BY CAFE DELITES

beautifulyou583


Ingredients

2 large skinless boneless chicken breasts, halved to make four fillets

Dressing / Marinade:

¼ cup olive oil

¼ cup lemon juice (juice of 1 lemon)

1 tablespoon red wine vinegar

2 teaspoons minced garlic (or 2 large garlic cloves, minced)

2 tablespoons dried oregano

1 teaspoon salt

Cracked pepper

For The Salad:

4 cups romaine lettuce leaves (or cos lettuce), washed and shredded

2 large Lebanese cucumbers, halved lengthways and sliced

2 vine ripened tomatoes, cut into small wedges

½ green pepper (or capsicum), deseeded and sliced

½ red onion, sliced thinly

7 oz | 200 g fresh Feta cheese, cubed

½ cup (3 oz | 80 g) pitted Kalamata olives, halved lengthways

1 avocado

Get full recipe👇🏻

https://cafedelites.com/2017/05/17/loaded-greek-chicken-avocado-salad/

Breakfast & Brunch, Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

TURKISH EGG GRAIN SALAD BY DONAL SKEHAN

beautifulyou583

INGREDIENTS
1 tbsp white wine vinegar

4 large free-range eggs

150g Greek yoghurt

2 garlic cloves, finely grated

2 tbsp butter

1 tsp dried chilli flakes (use Aleppo chilli flakes if you can find them)

1 tsp smoked paprika

1 tbsp extra-virgin olive oil

For the salad:

150g pearl barley, cooked

100g cherry tomatoes, sliced in half

½ small cucumber, sliced thinly

A small bunch of radishes, sliced in half

A small handful of fresh mint leaves, finely chopped

Juice of ½ lemon

1 tbsp extra virgin olive oil

Sea salt and freshly ground black pepper

Toasted sourdough bread, to serve

Get full recipe👇🏻

Turkish Egg Grain Salad

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings, Summer Recipes

Mushroom-Potato Salad with Miso “Mayo” By CookingLight

beautifulyou583

Ingredients:

1 tablespoon white miso

1 tablespoon water

1/2 cup plain low-fat yogurt (not Greek-style)

1 1/2 pounds small new potatoes

1 large red onion, halved and divided

2 tablespoons olive oil, divided

5 ounces exotic mushroom blend

1/2 teaspoon kosher salt

1/2 teaspoon freshly ground black pepper


Get full recipe👇🏻

http://www.myrecipes.com/recipe/mushroom-potato-salad-miso-mayo

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Mango Black Bean and Avocado Quinoa Salad By Cooking Classy

beautifulyou583


Ingredients

1 cup dry quinoa

1 (14.5 oz) can low-sodium chicken broth

Salt

3 Tbsp extra-virgin olive oil

3 Tbsp fresh lime juice

2 tsp honey

1/2 tsp ground cumin

1/4 tsp ground ginger

1/4 tsp cayenne pepper (optional)

1 can black beans, drained and rinsed

1 medium mango, peeled, cored and diced*

1 red bell pepper, cored and chopped

1/2 cup sliced green onions

1/3 cup chopped cilantro

1 medium avocado (semi-firm but ripe), cored and diced

Get full recipe👇🏻

Mango Black Bean and Avocado Quinoa Salad

Nutritious Food 🍜🍱🍲🍝🍵Drink 🍹 Baking & Recipes, Salad & Salad Dressings

Grilled Sesame Chicken and Eggplant Salad by David Tanis, NYT Cooking

beautifulyou583

Time: About 1 hour
Yield: 4 to 6 servings

Get full recipe👇🏻
http://cooking.nytimes.com/recipes/12677-grilled-sesame-chicken-and-eggplant-salad

INGREDIENTS

4 boneless skin-on chicken breasts, about 8 ounces each
Salt and pepper
2 large eggplants, about 2 pounds
1 tablespoon grated ginger
1 tablespoon grated garlic
2 tablespoons soy sauce
3 tablespoons roasted peanut oil
1 teaspoon sesame oil
2 tablespoons rice wine
½ teaspoon Chinese chile paste or 1/4 teaspoon cayenne
2 teaspoons rice vinegar
1 teaspoon grated ginger
1 teaspoon brown sugar
2 teaspoons Dijon mustard
1 teaspoon sesame oil
3 tablespoons roasted peanut oil
½ teaspoon kosher salt
1 tablespoon lime juice
Bibb or Romaine lettuce leaves
1 pound small cucumbers, peeled and cut in 1/4-inch slices
½ cup thinly sliced scallions
¾ cup cilantro, leaves and tender stems, roughly chopped
2 tablespoons toasted sesame seeds
1 jalapeño, green or red, thinly sliced, optional
Lime wedges